Tête de Cuvée
Tête de Cuvée sparkling wine is produced using the classic champagne method from premium-quality Chkhaveri grapes harvested late in the season in the Tsageri region. This sparkling wine features a rosé color and is distinguished by its balanced, delicate acidity and aromas of rose and tropical fruits. Best served at 7–9°C.
Region: Adjara Alcohol: 12% Type: Brut Grape Variety: Chkhaveri Production Method: Classic Method Volume: 750 ml
CHATEAU ASKANA
პროდუქტის შესახებ
| ყურძნის ჯიში |
Chkhaveri |
|---|---|
| Type |
Rose Brut |
| რეგიონი/მიკროზონა |
აჭარა |
| მოცულობა |
0.750 ლ |
| Technology |
Classic |
| Alcohol % |
12 % |
| Location |
Tbilisi ,Batumi ,Kutaisi |
| BRANDS |
CHATEAU ASKANA |
| სახეობა |
Brut |
| ფერი |
Rose |
Brandy
To promote Gurian winemaking and produce high-quality wines, KTW Group built Château Askana in 2021. At Château Askana, wine is produced using the European method, while sparkling wine is made using the classic method and aged in oak barrels. The wines of Château Askana are crafted from exceptional grape varieties harvested both in Guria and other regions of Georgia: Guria - Sakmiela, Tsitska, and Chkhaveri; Imereti - Tsitska and Krakhuna; Racha-Lechkhumi - Tsitska; Adjara - Chkhaveri; It is noteworthy that the Chkhaveri grape variety is used to produce both white and rosé wines. At the château, sparkling wines are aged for a minimum of 1.5-2 years and up to 4-5 years, while still wines are produced over a period of 6-7 months. During the harvest season, Château Askana processes between 100 and 1,200 tons of grapes. Château Askana - the future of Gurian winemaking!
